Hearty Red Bean Vegan Chili

Hearty Red Bean Vegan Chili

chopped.com

Smoky, deeply spiced chili built from red beans and simmered low until rich and thick.

View full recipe on chopped.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.

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Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Can opener
  • Colander
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Ladle
  • Serving bowl

Ingredients

  • 2 tablespoons olive oil
  • 1 yellow onion, diced
  • 1 green bell pepper, diced
  • 1 red bell pepper, diced
  • 4 cloves garlic, minced
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon cayenne pepper
  • 3 cans red kidney beans, drained and rinsed (15 oz each)
  • 1 can crushed tomatoes (28 oz)
  • 1 can diced tomatoes (14.5 oz)
  • 2 cups vegetable broth
  • 2 tablespoons tomato paste
  • 1 tablespoon soy sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon lime juice
  • 1/4 cup fresh cilantro, chopped, for garnish

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