Ham and Brie Breakfast Sandwiches
A thick slice of toasted brioche gets topped with sliced brie cheese, maple smoked ham, a fried egg and a homemade sweet cherry tomato and garlic confit in this
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Ingredients
- ¼ cup extra virgin olive oil
- 12 cloves garlic, thickly sliced
- 2 cups cherry tomatoes
- 1 tbsp maple syrup
- 1 tbsp cider vinegar
- ¼ tsp each salt and crushed red pepper flakes
- 1 tbsp butter
- 4 eggs
- 4 thick slices bread, toasted
- 200 g brie cheese, sliced
- 1 pkg (175 g) sliced Schneiders Maple Smoked Ham
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