Whole Wheat Burger Bun (One-Time Fermentation)
I often make burgers for my daughter, and this time I added whole wheat flour, making it even healthier! One-time fermentation is simple and time-saving—give…
Keywords
- LazyCuisine
- Whole Wheat Burger Bun (One-Time Fermentation)
- Bread
- Breakfast
- McDonald's
- Burger
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lazycuisine.com.
Ingredients
- 200g High-Gluten Flour
- 50g Whole Wheat Flour (or Rye Flour, Multigrain Flour)
- 45g Egg
- 25g Sugar
- 2g Salt
- 4g Yeast
- 110g (amount may vary based on the flour brand's absorption capacity) Water
- 30g Butter
- A small amount (for the surface of the buns) Sesame Seeds
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