Ground Beef Hash | Just A Pinch Recipes
Preheat skillet to 350. Melt butter or margarine. Add onions and green peppers to skillet and saute until soft. Transfer to plate. Add meat to skillet and cook until meat is...
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Ingredients
- 1/4 cup(s) butter or margarine
- 4 large onions, coarsely chopped
- 2 large green peppers, thinly sliced
- 2 pound(s) ground beef
- 2 teaspoon(s) chili powder
- 2 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
- 4 (14 oz) can(s) whole tomatoes
- 1 cup(s) water
- 1 cup(s) uncooked rice
- - shredded cheddar
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