Sweet Potato and Onion Vegan Pakoras | Veganuary

Ingredients

• ¾ cup chickpea flour
• ¼ cup rice flour
• 1½ teaspoons cornflour
• 2 teaspoons garam masala
• ½ teaspoon ground turmeric
• 1 teaspoon ground cumin
• ¼ teaspoon chili powder
• 1/4 inch ginger, finely chopped
• ½ teaspoon salt
• ¼ teaspoon black pepper
• ½ cup plant-based milk
• 1 white onion, peeled and spiralized
• 1 sweet potato, peeled and spiralized
• oil, for brushing
• mint leaves, Mint or Mango chutney, to serve