Halloween Ghost & One-Eyed Monster Cupcakes - Foodland

Ingredients

• 3/4 cup plain flour
• 1/2 cup cocoa powder
• 3/4 tsp baking powder
• 1/2 tsp bicarb
• Pinch of salt
• 2 eggs
• 1/2 cup caster sugar
• 1/2 cup brown sugar
• 1/3 cup vegetable oil
• 1 tsp vanilla extract
• 1/2 cup milk
• 1 tsp vinegar
• 3 egg whites
• 340g icing mixture
• 340g Western Star Unsalted Cultured Butter, at room temperature
• Green food colouring
• 5 Lindt balls
• White, black & blue fondant