Slow Cooker Stroganoff | Schnucks

Ingredients

• 2 1/2 lbs. Certified Angus Beef ® top round steak, cut in 1-1 1/2-inch cubes
• 1 tbsp. coarse kosher salt
• 2 tsp. freshly cracked black pepper
• 2 tbsp. olive oil
• 2 tbsp. unsalted butter
• 2 large shallots, peeled and finely chopped
• 8 oz. fresh baby bella (cremini) or button mushrooms, quartered
• 2 tbsp. Hungarian paprika
• 2 tbsp. Dijon mustard
• 1 1/2 cups beef stock
• 1 cup light sour cream
• 3 tbsp. flour
• 1 lb. egg noodles
• 1/4 cup chopped fresh flat leaf Italian parsley