Vietnamese Rice Paper Rolls with Eye Fillet Beef Recipe – The Meat Club

Ingredients

• 400g eye fillet beef
• 1 tsp extra virgin olive oil
• Salt and pepper
• 200g pack rice paper
• 1 carrot, thinly sliced
• 1 cucumber, thinly sliced
• 1 ripe avocado, sliced
• Butterhead lettuce leaves
• Fresh basil and mint leaves
• 2 tbsp fish sauce
• 2 tbsp brown sugar
• 1 large fresh chili, sliced
• Juice of 1/2 lemon
• 1/2 cup water