Banana Cheesecake with Caramel Sauce

Name: Banana Cheesecake with Caramel Sauce
Ingredients: 2 cups graham cracker crumbs; ⅓ cup margarine, melted; ¼ cup white sugar; 3 (8 ounce) packages cream cheese, softened; ¾ cup white sugar; 3 eggs; 1 tsp vanilla extract; ½ cup mashed banana; 1 (12 fluid ounce) can evaporated milk; 1 (14 ounce) package individually wrapped caramels, unwrapped; 1 banana, sliced

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Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, mix together the graham cracker crumbs, ¼ cup sugar, and melted margarine. Press into the b

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