How to make Velvet Chicken Recipe

Ingredients

• 125 grams Boneless, Skinless Chicken Breast, Cut Into Bite Sized Pieces
• 1/4 Egg White
• 1/2 tablespoon Cornstarch
• 1/8 teaspoon Salt
• 0.06 teaspoon Black Pepper
• 1/2 tablespoon Vegetable Oil
• 1/4 tablespoon Minced Ginger
• 1/2 cloves Cloves Garlic, Minced
• 1/2 tablespoon Soy Sauce
• 1/2 tablespoon Oyster Sauce
• 1/8 cup Chicken Broth
• 1/4 tablespoon Cornstarch
• as needed Steamed Rice Or Noodles, For Serving
• as needed Chopped Green Onions, For Garnish