Butter Me Up Burgers | Just A Pinch Recipes
Mix together the beef with the butter and all the ingredients seasoning it with s/p to taste. Don't handle the meat too much as it will make your burgers tough.Pat into 1/4...
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Cooking tools:
- Mixing bowl
- Kitchen scale
- Hamburger press
- Freezer
- Grill
Ingredients
- 3 pound(s) regular or lean ground beef
- 4 tablespoon(s) butter,softened
- 4 clove(s) garlic , minced
- 1 tablespoon(s) chopped cilantro or parsley
- 1 tablespoon(s) Worcestershire sauce
- 1 tablespoon(s) mustard, any type
- 1 pinch(es) dried hot pepper, cayenne or ancho or whatever you like
- - 12 hamburgers buns
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