Oatmeal Blueberry Crumb Cake
Every bite of this blueberry crumb cake is divine! It's moist, not overly sweet, and filled with bursting blueberries. A true crowd-pleasing dessert made with hearty oat flour and unrefined sugar!
Ingredients
- 1/2 teaspoon salt
- 3/4 stick butter, room temperature - not super soft
- 1/3 cup sour cream
- 1 teaspoon baking soda
- 1 teaspoon vanilla
- 3/4 cup coconut sugar
- 1 1/4 cup oat flour
- 1 teaspoon cinnamon
- 1 1/2 cups fresh blueberries
- 1 cup oat flour
- 1/2 cup coconut sugar
- 2 eggs
- 4 Tablespoon butter
- 1/4 teaspoon baking powder
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