Quinoa Cherry Bakewell - Veganuary ZA
Find out how to make your own vegan Quinoa Cherry Bakewell with this delicious and easy to follow recipe! Your tastebuds will thank you!
Ingredients
- 50g quinoa, rinsed and drained
- 3 tbsp tahini
- 2 tsp olive or coconut oil
- 2 tbsp maple syrup or other liquid sweetener
- Pinch Himalayan pink salt (or other good salt)
- 20g pumpkin seeds
- 350g frozen pitted cherries, or 200g fresh
- 50g flaked almonds
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