Nans Sunday Best Eye of Round Roast Yorkshire Gravy

Ingredients

• 3-4 lb (1.4-1.8 kg) Eye of Round Roast
• 2 tbsp Olive Oil
• 2 tsp Kosher Salt
• 1 tsp Black Pepper, freshly ground
• 1 tbsp Dried Thyme
• 1 tbsp Dried Rosemary
• 4 cloves Garlic, minced
• 1 large Onion, quartered
• 2 Carrots, roughly chopped
• 2 stalks Celery, roughly chopped
• 1 cup Beef Broth (or stock)
• Pan drippings from the roast
• 2 tbsp All-Purpose Flour
• 2 cups Beef Broth (or stock)
• 1 tbsp Worcestershire Sauce
• Salt and Pepper to taste