Briny and Bold: How to Make a Pickle Juice Whiskey Sour
Discover our Pickle Juice Whiskey Sour. The savory pickle juice adds a delightful twist to the classic Whiskey Sour, making for an epic drinking experience.
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Cooking tools:
- Cocktail shaker
- Coupe glass
- Fine-mesh sieve
- Plate
- Citrus press
- Chef's knife
- Cutting board
Ingredients
- 3 Oz Wild Turkey 101 Bourbon
- 1 Oz Dill pickle juice
- 1/2 Lemon, juiced
- Old Bay seasoning to rim the glass
- Cornichons and lemon to garnish
- Ice
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