Sausage Gravy & Bacon Biscuits | Smithfield

Sausage Gravy & Bacon Biscuits | Smithfield

smithfield.sfdbrands.com

Bacon biscuits meet creamy Smithfield sausage gravy in this cozy, flavor-packed Southern classic.

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Ingredients

  • Hometown Original Bacon, 16 oz., cut into 1/2" pieces
  • 2 1/2 cup(s) all-purpose flour (plus more for shaping)
  • 1 tbsp. baking powder
  • 1/2 tsp. baking soda
  • 1 tsp. kosher salt
  • 1 tsp. sugar
  • 2 tbsp. vegetable shortening
  • 8 tbsp. unsalted butter (chilled, cut into 1/4-inch pieces)
  • 1 1/2 cup(s) buttermilk
  • 12 oz. Smithfield Hometown Original Breakfast Sausage Patties
  • 1 tbsp. butter (for greasing)
  • 2 tbsp. unsalted butter
  • 1 whole yellow onion (finely diced)
  • 2 clove(s) garlic (peeled, grated)
  • 1/4 cup(s) all-purpose flour
  • 2 1/2 cup(s) whole milk
  • 1 tbsp. chives (chopped)
  • 1 tbsp. parsley (chopped)
  • kosher salt
  • pepper

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