Vegan Quesadilla in Oven | Recipe | Kitchen Stories
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Ingredients
- 6 vegan wraps
- 150 g vegan cheese
- VEGAN MIX
- 300 g spinach
- 150 g arugula
- 100 g tarragon
- 100 g dill
- 100 g parsley
- 100 g cilantro
- 100 g spring onion
- 40 ml olive oil
- 7 g salt
- 2 g black pepper
- VEGAN DRESSING
- 100 ml coconut milk
- 1 lemon juice
- 30 ml apple cider vinegar
- 10 g tamarind paste
- 1 small avocado
- 2 cloves garlic
- 10 g parsley
- 10 g cilantro
- 10 g spring onion
- 5 g salt
- 2 g white pepper
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