Vegetable Masala Curry with Basmati Rice Recipe | SideChef

Vegetable Masala Curry with Basmati Rice Recipe | SideChef

www.sidechef.com

No rice cooker, no problem- with this Vegetable Masala Curry with Basmati Rice, just use your microwave. This simple curry dish is packed with rich flavor and healthy for you too!

Keywords

  • Easy
  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Main Dish
  • Stove
  • Weeknight Dinners
  • Beginner
  • Low Salt
  • Egg-Free
  • Soy-Free
  • Low-Sugar
  • Pescatarian
  • Gluten-Free
  • Lunch
  • Microwave
  • Healthy
  • Shellfish-Free
  • Dinner
  • Vegetarian
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Ingredients

  • 6 ounce Cauliflower Florets
  • 3 ounce Frozen Green Beans
  • 3 ounce Frozen Carrot
  • 1/2 White Onion
  • 4 clove Garlic
  • 1 inch Fresh Ginger
  • 1 can Canned Chopped Tomatoes
  • 2/3 cup Cream
  • 4 tablespoon Garam Masala
  • 4 tablespoon Butter
  • to taste Fresh Cilantro
  • to taste Greek Yogurt
  • to taste Paprika
  • 2 cup Basmati Rice
  • 3 1/4 cup Water

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