Greek Salad Tortellini with Feta and Olives | Olivieri®
Regular Greek salad just got a major upgrade with torellini. Fresh and satisfying - that’s how we like our pasta salad.
Ingredients
- Olivieri® 3 Formaggi Rainbow Tortellini 350 g
- 2/3 cup olive oil
- 1/3 cup lemon juice
- 1 tbsp oregano
- 1 medium cucumber, diced
- 1 green pepper, diced
- 1 medium red onion, diced
- 1 cup cherry tomatoes, halved
- 1 cup black olives
- 1/2 cup feta cheese
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