Greek Salad Tortellini with Feta and Olives

Greek Salad Tortellini with Feta and Olives

olivieri.ca

Regular Greek salad just got a major upgrade with torellini. Fresh and satisfying - that’s how we like our pasta salad.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Colander
  • Mixing bowl
  • Whisk
  • Tongs
  • Serving bowl

Ingredients

  • Olivieri® 3 Formaggi Rainbow Tortellini 350 g
  • 2/3 cup olive oil
  • 1/3 cup lemon juice
  • 1 tbsp oregano
  • 1 medium cucumber, diced
  • 1 green pepper, diced
  • 1 medium red onion, diced
  • 1 cup cherry tomatoes, halved
  • 1 cup black olives
  • 1/2 cup feta cheese

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