Reuben-Stuffed Potatoes Recipe

Ingredients

• Vegetable oil
• 2 russet potatoes (11 oz. each )
• ¾ cup sauerkraut
• ¼ cup purchased Thousand Island salad dressing
• Salt and black pepper to taste
• 6 oz. cooked or deli corned beef, cut into matchsticks
• 2 tsp. caraway seeds
• 1 Tbsp. vegetable oil
• 8 Tbsp. shredded Swiss cheese
• 8 tsp. purchased Thousand Island salad dressing
• Chopped scallions