Strawberry Lemonade Beer Pound Cake | Food Stuff
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Cooking tools:
- Stand mixer
- Loaf pan
- Skewer
- Pastry brush
- Sifter
- Mixing bowl
- Oven
- Microwave
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 2 cups all purpose flour
- 2 ½ tsp baking powder
- ¼ cup beer (or lemon juice)
- 3/4 cup wheat beer
- 1 cup butter
- 1 cup cake flour
- ¼ cup canola oil
- 6 eggs
- ½ cup full fat sour cream
- 1/3 cup fresh lemon juice
- 3 Tbs lemon juice
- 4 cups powdered sugar
- ½ tsp salt
- 1 cup chopped fresh strawberries
- 2 ½ cups sugar
- 1 tsp vanilla extract
- 2 Tbs very hot water (or beer)
- ¼ cup white sugar
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