Soft Pretzel Breakfast Sandwiches Recipe
Turn biscuits into a bakery classic for an updated take on egg and cheese sammies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Oven
- Stove
- Pot
- Slotted spoon
- Baking sheet
- Parchment paper
- Pastry brush
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count)
- 1/4 cup baking soda
- 2 to 3 teaspoons coarse (kosher or sea) salt
- 12 egg whites
- 1/4 cup milk
- 2 tablespoons Extra Virgin Olive Oil
- 8 slices (1 oz each) Havarti cheese
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