Churrasco Frites – Crowdcookware

Ingredients

• 2 pounds of skirt steak or flank steak
• 4 cloves garlic, minced
• 1/4 cup fresh parsley, finely chopped
• 1/4 cup olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon lemon juice
• 1 teaspoon smoked paprika
• 1 teaspoon cumin
• 1 teaspoon oregano
• Salt and pepper to taste
• 4 large russet potatoes, peeled and cut into thin fries
• Vegetable oil for frying
• Salt to taste