Squash & Apple Crumble

Ingredients

• 4 cups cubed squash and chopped apple
• 1/4 cup pomegranate seeds (optional)
• 3 tablespoons brown sugar
• juice of 1/2 lemon
• 1/2 tablespoon Gefen Cornstarch
• 1 teaspoon pumpkin pie seasoning  
• 1/2 cup large flake oats
• 1/2 cup plus 1 tablespoon Shibolim Whole Wheat Flour
• 1/2 teaspoon pumpkin pie seasoning
• 1 egg
• 1/4 cup oil
• 1/4 cup brown sugar
• 1 teaspoon Gefen Vanilla
• 1/2 teaspoon salt
• 1 teaspoon Haddar Baking Powder