Shaanxi Version of Homemade Fried Noodles Recipe
Why do I say it is the Shaanxi version here, because one reason is that the materials are common in the local Shaanxi market, and the other is that some things I like are added, such as deep-fried...
Keywords
- Shaanxi Version of Homemade Fried Noodles
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Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Slotted spoon
- Spatula
- Colander
- Serving bowl
Ingredients
- 1 bag Cornmeal noodles
- 1 piece Pork belly
- 2 tablets Dried Tofu (Dried Fragrant)
- 1 carrot
- 3 pcs potato
- 2s vegetables
- 1 Cucumber
- 1/2 piece Green onions
- Some salt
- 4 tablespoons Scallion Mate Miso
- 2 tablespoons Sweet noodle sauce
- Some Chicken noodles
- A few Peppercorns
- 2 pcs Dried chili
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