Maple Walnut Cake (Gateau a l'Erable et Noix) Recipe

Ingredients

• ½ cups Unsalted butter; room temp.
• ½ cups Light brown sugar (packed)
• 2 Eggs; beaten to blend, -- room temperature
• 2½ cups Cake flour
• 2 teaspoon Baking powder
• ½ teaspoon Baking soda
• 1 cups Maple syrup
• ½ cups Hot water