Rich gravy

Rich gravy

www.nzwomansweeklyfood.co.nz

Been searching for the perfect sauce to complete your meal? Look no further; this thick and easy gravy is sure to become a favourite with its rich flavours.

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 2 teaspoons olive oil
  • 1 kilogram (2 pound) piece beef sirloin
  • 2 carrots, chopped coarsely
  • 4 shallots, quartered
  • 2 stalks celery, trimmed, chopped coarsely
  • 2 teaspoons plain flour
  • 1 tablespoon tomato paste
  • 2 cups (500ml) beef stock
  • 1 cup (250ml) water

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