Cinnamon and orange crème brûlées | Slimming World
Crack your spoon through the caramel top to hit citrus and spice-infused custard – bliss!
Ingredients
- 400ml skimmed milk
- 4 large egg yolks
- 3 level tbsp sweetener granules
- 1 tsp vanilla extract
- Finely grated zest of ½ an orange
- ½ tsp cinnamon
- 1 level tsp cornflour
- 2 level tbsp caster sugar
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