Meatball Pea Stew

Meatball Pea Stew

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Lately we've been enjoying pea from our garden. Children have been nibbling continuously with great appetite. Finally, I challenged them to pick as much pea as

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Cooking tools:

  • Pot
  • Pan
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Food processor
  • Spoon
  • Fork
  • Spatula
  • Measuring spoon
  • Stove
  • Plate
  • Colander
  • Wooden spoon

Ingredients

  • ● Green peas 1 kg frozen or fresh
  • ● Minced meat 500 g I used even more, we like to have a lot of meatballs in the food
  • ● Onions 2 pieces
  • ● Carrots 1 piece
  • ● Vegetable oil 50 ml
  • ● Egg 1 piece
  • ● Salt 3 tsp
  • ● Ground black pepper 0.25 tsp
  • ● Chopped parsley 1 tbsp fresh or dried
  • ● Chopped dill 2 tbsp plus other spices of your choice
  • ● Laurel leaves 2 pieces
  • ● Tomato paste 1 tbsp

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