Grilled Corn and Quinoa Salad | Schnucks
Smoky grilled corn and nutty quinoa come together in this vibrant and wholesome salad, excellent as a light vegetarian main or a flavorful side for summer cookouts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schnucks.com.
Ingredients
- 4 ears fresh corn, husked and grilled
- 2 cups Full Circle organic quinoa, cooked
- 2 cups packed baby spinach, chopped
- 2 cups halved cherry tomatoes
- 4 oz. fresh mozzarella cheese, diced
- 1/4 cup fresh basil, chopped
- 1/4 cup Schnucks balsamic salad dressing
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