Vegetarian Rosé Lasagna with Spinach
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Cooking tools:
- Blender
- Skillet
- Baking dish
- Oven
- Mixing bowl
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Aluminum foil
Ingredients
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 10oz pkg baby spinach
- 2 tbsp Better Than Bouillon Seasoned Vegetable Base
- .33 cup torn fresh basil leaves
- 1 1/2 cups cottage cheese
- .25 cup tomato paste
- 2 cups marinara sauce
- 3 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 10 fresh sheets lasagna sheets (9 x 4.5 inches)
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