Basbousa Recipe | Tesco Real Food
Originating in Egypt, Basbousa is a sweet semolina cake. Find more Ramadan recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 50g butter, melted, plus extra for greasing
- 1 medium egg
- 50g natural Greek yogurt
- 30ml double cream
- 1 tsp vanilla extract
- 160g coarse semolina
- 55g desiccated coconut
- 1 tsp baking powder
- 35g caster sugar
- blanched almonds, to decorate (optional)
- flaked almonds, to decorate
- 200g caster sugar
- 2 tbsp orange blossom or zest and juice of 1 orange
- juice of ½ lemon
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