Sourdough Egg Sandwiches | Publix Super Markets
Recipes Shopping list Ingredients - 3 eggs, or ¾ cup egg substitute - 1⁄4 teaspoon salt - ⅛ teaspoon ground black pepper - 1 teaspoon butter - 1⁄4 cup green
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Cooking tools:
- Saute pan
- Stove
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 3 eggs, or 3/4 cup egg substitute
- 1⁄4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1 teaspoon butter
- 1⁄4 cup green bell pepper, chopped
- 1⁄4 cup shredded sharp cheddar cheese (1 ounce)
- 4 slices sourdough bread, toasted
- 4 thin slices prosciutto or cooked ham
- 2 tablespoons basil pesto
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