Sourdough Egg Sandwiches | Publix Super Markets

Sourdough Egg Sandwiches | Publix Super Markets

www.publix.com

Recipes Shopping list Ingredients - 3 eggs, or ¾ cup egg substitute - 1⁄4 teaspoon salt - ⅛ teaspoon ground black pepper - 1 teaspoon butter - 1⁄4 cup green

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Cooking tools:

  • Saute pan
  • Stove
  • Mixing bowl
  • Whisk
  • Spatula
  • Chef's knife
  • Cutting board

Ingredients

  • 3 eggs, or 3/4 cup egg substitute
  • 1⁄4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 teaspoon butter
  • 1⁄4 cup green bell pepper, chopped
  • 1⁄4 cup shredded sharp cheddar cheese (1 ounce)
  • 4 slices sourdough bread, toasted
  • 4 thin slices prosciutto or cooked ham
  • 2 tablespoons basil pesto

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