Pan fried salmon with spaghettini pesto Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 1 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Skillet
- Stove
- Pot
- Colander
- Fish spatula
- Mixing bowl
- Serving bowl
- Wooden spoon
Ingredients
- 2 tbsp olive oil
- 200g salmon fillet, skinned
- Salt
- freshly ground black pepper
- 100g cooked spaghettini
- 2 tbsp pesto
- 2 tbsp chopped parsley
- 6 sunblush tomatoes, roughly chopped
- 5 baby mozzarella balls
- Dash vinegar
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