Mango-Raspberry Paletas Recipe
Growing up in Mexico I used to go to the “Paletas shop” where you could find a variety of ice pops made with fresh fruits, nuts, water and milk, even adventurous combinations using
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Popsicle mold
- Freezer
Ingredients
- 4 fresh champagne mangoes (known also as “Ataulfo” or “Manila”)
- 24 fresh raspberries
- 1 can of condensed milk
- 1 small can of evaporated milk (or 1/2 cup if not found)
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