Coconut Milk Dhal with Naan
Coconut Milk Dhal with Naan
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.missionfoods.com.my.
Ingredients
- 4 Mission Plain Naan, toasted and cut into quarters
- 3 tbsp of vegetable oil
- 1 Large with onion, peeled and finely diced
- 3 cloves of Garlic, peeled and finely diced
- 2 Medium sized pieces of ginger, skin and grated
- 1 Medium sized turmeric
- 1 tsp Garam masala
- 1 tsp Cumin powder
- 1 tsp Coriander seed powder
- ½ tsp of salt, for seasoning
- 3 sprigs of fresh coriander, chopped finely for garnishing
- 20 Curry leaves
- 60g Dried prawns, blended till smooth
- 150ml Fresh coconut milk
- 250g Lentils
- 1.2L Water
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