Bacalao al estilo de Braga - Cookidoo® – the official Thermomix® recipe platform
Perfect for your Thermomix®—this versatile recipe works with multiple models, ensuring you can enjoy it no matter which device you have.
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Cooking tools:
- Pressure cooker
- Kitchen scale
- Chef's knife
- Cutting board
Ingredients
- 110 g de aceite de oliva
- 4 lomos de bacalao desalado
- 20 g de pimentón
- 4 dientes de ajo
- 30 g perejil fresco
- 400 g de cebolla
- 1 pellizco de sal
- 2 hojas de laurel secas
- 40 g de vinagre
- 80 g de pimiento rojo
- patatas fritas
- perejil fresco
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