Rocky Mountain Ribs With Huckleberry Bourbon Glaze – Revolution Barbecue
In the heart of the Rockies, ingredients carry a sense of place — the tart burst of Montana huckleberries, the deep sweetness of Colorado honey, and the earthy richness of coffee. These Rocky...
Ingredients
- 1 rack St. Louis-style pork ribs
- 2 tablespoons Montana huckleberry jam (blend if chunky)
- 2 tablespoons Revolution Barbecue I’m Your Huckleberry Cowboy Rub
- 1 bottle (12 ounces) Rocky Mountain Soda Company Huckleberry Soda
- 1/4 cup water
- 5 tablespoons unsalted butter, cut into pats
- 2 tablespoons local honey (we used Bjorn’s Colorado Honey Clover Blossom)
- Remaining huckleberry soda from spritz
- 1 cup Huckleberry Bourbon BBQ Sauce (recipe at https://revolutionbbq.com/blogs/recipes/huckleberry-bourbon-bbq-sauce)
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