Ricotta Pancakes with Balsamic Roasted Strawberries - Connoisseur
Warm, fluffy ricotta pancakes topped with balsamic glazed strawberries and classic vanilla ice cream—perfect for a delightful morning treat! Download the recipe now.
Ingredients
- 3-4 Servings
- 1 cup self-raising flour
- 2 Tbsp sugar
- ¼ tsp bicarb soda
- ¾ cup milk (room temperature)
- 1 egg
- ½ cup full fat ricotta
- 1 tsp vanilla extract
- 1 Tbsp olive oil
- 1 heaped Tbsp caster sugar
- 1 Tbsp balsamic vinegar
- 250g strawberries, halved
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