Minted Lamb Casserole with Steamed Vegetables - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 5 sprigs fresh mint
• 1 garlic clove
• 80 g red onions
• 20 g olive oil
• 400 g lamb meat for stewing, boneless
• ½ - 1 tsp fine sea salt
• 2 pinches ground black pepper
• 200 g new potatoes
• 160 g fresh green peas
• 400 g tinned chopped tomatoes
• 100 g water
• 1 bay leaf
• 300 g cauliflower florets
• 200 g carrots