Multi-Seed Bread

Multi-Seed Bread

farmacycounter.com

This Multi-Seed Bread recipe is packed with nutritious ingredients like sunflower, pumpkin, hemp, and sesame seeds, plus psyllium...

View full recipe on farmacycounter.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at farmacycounter.com.

Share this recipe:

Cooking tools:

  • Oven
  • Loaf pan
  • Parchment paper
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Measuring cup
  • Cooling rack
  • Bread knife
  • Cutting board

Ingredients

  • 1.6 oz. (45g) psyllium husk powder
  • 1.6 oz. (45g) chia seeds
  • 1.1 oz. (30g) ground flaxseed
  • 5.3 oz. (150g) raw sunflower seeds
  • 2.8 oz. (80g) raw pumpkin seeds (pepitas)
  • 1.2 oz. (35g) hemp seeds
  • 1.2 oz. (35g) sesame seeds
  • 1 tbsp. maple syrup (optional)
  • 2.1 oz. (60g) tahini

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This