Cinnamon Sugar Simple Madeleines - Boy.eatsworld
No resting, no tricky technique, just flawless, golden, light & airy Madeleines! These soft cookies are shockingly easy to make. Also known as French butter cakes, madeleines are well-known, easily...
Ingredients
- 110 g or ½ Cup Unsalted Butter (melted)
- 2 Eggs (room temperature)
- 100 g or ½ cup Caster Sugar
- 1 tsp Vanilla Extract
- 115 g or 1 cup All Purpose Flour or Cake Flour
- ½ tsp Baking Powder
- ¼ tsp Salt
- ¼ tsp Cinnamon Powder
- Golden Sugar (to sprinkle)
- 1 tsp Cinnamon Powder
- 2 tbsp Caster Sugar
- 1 tbsp Brown Sugar
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