Hot and Sour Soup is My Quick Comfort in a Bowl

Name: Hot and Sour Soup is My Quick Comfort in a Bowl
Total time: 45 min
Ingredients: 6 cups (1.4 liters) Chicken or Vegetable Broth; 4 dried shiitake mushrooms, rehydrated (or 8 fresh shiitake mushrooms), thinly sliced; 1/4 cup (60 ml) Rice Vinegar; 2 tablespoons Soy Sauce (low sodium preferred); 1-2 tablespoons Chili Garlic Sauce; 1 teaspoon ground white pepper; 1/2 teaspoon ground ginger; 1/4 teaspoon sugar; 2 tbsp cornstarch + 2 tbsp cold water; 4 oz (115g) firm or extra-firm tofu, drained and cut into thin strips; 1/2 cup (40g) bamboo shoots, thinly sliced; 1/4 cup (20g) wood ear mushrooms, rehydrated and sliced (optional); 2 green onions, thinly sliced; 1 large egg, lightly beaten; 2 tbsp vegetable oil

tastedessert.com

Need comfort food This Hot and Sour Soup is ready in under an hour Spicy sour and salty a flavour explosion thats so easy to make at home Get the recipe

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Ingredients

6 cups (1.4 liters) Chicken or Vegetable Broth
4 dried shiitake mushrooms, rehydrated (or 8 fresh shiitake mushrooms), thinly sliced
1/4 cup (60 ml) Rice Vinegar
2 tablespoons Soy Sauce (low sodium preferred)
1-2 tablespoons Chili Garlic Sauce
1 teaspoon ground white pepper
1/2 teaspoon ground ginger
1/4 teaspoon sugar
2 tbsp cornstarch + 2 tbsp cold water
4 oz (115g) firm or extra-firm tofu, drained and cut into thin strips
1/2 cup (40g) bamboo shoots, thinly sliced
1/4 cup (20g) wood ear mushrooms, rehydrated and sliced (optional)
2 green onions, thinly sliced
1 large egg, lightly beaten
2 tbsp vegetable oil