Easy Whole Wheat Pumpkin Spice Waffles (Dairy-Free) Recipe - Good Tasting Meals

Ingredients

• 3 cups (384 grams) whole wheat pastry flour
• 2 tablespoons (30 milliliters) baking powder
• 1 teaspoon (5 milliliters) baking soda
• ¼ teaspoon (1.25 milliliters) salt
• 2 teaspoons (10 milliliters) cinnamon
• 1 ½ teaspoons (7.5 milliliters) ground ginger
• 1 teaspoon (5 milliliters) nutmeg
• 4 eggs
• 2 ½ cups (600 milliliters) unsweetened almond milk
• 15 ounces (425 grams) pumpkin puree
• ½ cup (100 grams) brown sugar
• ½ cup (120 milliliters) coconut oil, melted and cooled
• 1 teaspoon (5 milliliters) pure vanilla extract
• Pure maple syrup