Cauliflower Gratin with Red Onion Marmalade - Janets Country Fayre

Ingredients

• 1 Head of Irish Cauliflower
• 2 Tbs Butter
• 2 Tbs Plain Flour
• 2 Cups of Milk or 1 Cup of Milk & 1 Cup of Stock
• ½ Cup of Grated Cheese – of your choice
• ¼ Cup of Grated Parmesan Cheese
• 2 Dessert spoons of Janet’s Country Fayre Red Onion Marmalade