Negroni Sbagliato Recipe | James Beard Foundation

Negroni Sbagliato Recipe | James Beard Foundation

archive.jamesbeard.org

"The legendary Bar Basso in Milan (which originally opened in 1933 and moved to its current space in 1947) claims provenance of this buoyant little cousin to

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Cooking tools:

  • Rocks glass
  • Jigger
  • Paring knife
  • Cutting board

Ingredients

  • 1 ounce Campari
  • 1 ounce sweet vermouth
  • 3 ounces prosecco
  • Orange half-wheel for garnish

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