Crispy Maple Mustard Chicken with Roasted Potato Wedges & Carrots | Recipe Cart | Recipe Cart
Crispy Maple Mustard Chicken paired with roasted potato wedges and carrots for a flavorful, quick meal. Perfect for a weeknight dinner!
Ingredients
- 12 ounce Yukon Gold Potatoes
- 12 ounce Carrots
- 1 tablespoon Fry Seasoning
- ¼ ounce Panko Breadcrumbs
- 2 tablespoon Maple Syrup
- 2 tablespoon Dijon Mustard
- 10 ounce Chicken Cutlets
- 1 tablespoon Olive Oil
- 2 tablespoon Butter
- Salt
- Pepper
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