Golden Door's Watercress, Strawberry & Goat Cheese Salad Recipe
Perfect summer salad with peppery watercress, sweet strawberries, and creamy goat cheese, dressed in balsamic strawberry vinaigrette. Perfect for picnics and dinner parties!
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Cooking tools:
- Blender
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Plate
- Refrigerator
- Airtight container
Ingredients
- 1½ pints (12 oz) fresh strawberries, sliced (2 cups)
- 1½ tsp minced shallot
- 1½ tsp-1 tbsp red wine vinegar or white balsamic vinegar
- 2 tbsp extra-virgin olive oil
- ⅛ tsp freshly ground pepper
- 4 cups watercress, whole leaves and tender stems (about 1 bunch)
- 1 oz. fresh or aged goat cheese, crumbled (¼ cup)
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