Grilled Flank Steak - Tanya's Kitchen
Fire up the grill for this summer staple. Flank Steak is great on the grill, it brings out the most delicious juices and ads a nice char to your main. Have this with fragrant chimichurri sauce, some...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tanyaskitchen.ky.
Ingredients
- 1 1/2 lb flank steak
- 1 tbsp fresh tarragon
- ½ tsp garlic powder
- ½ tsp cayenne pepper
- 1 tsp olive oil
- Drizzle Honey
- Salt & Pepper to Taste
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